Join us for a delightful evening at our Risotto Cacio e Pepe night! Discover the art of crafting the perfect risotto as Chef Laura shares her culinary secrets from scratch from the brodo vegetale to the mantecatura del riso.
***THIS IS NOT A COOKING CLASS***
MENU:
-Bruschetta mista
-Verdurine arrosto
-Formaggi e salumi
-Cannellini bean insalata
-Cacio e Pepe risotto (show cooking)
-Bombolone alla nutella
Wine is not included. We are not byob and wine will be available for purchase at Farinolio.
The price per person is $90
$20 per person will be charged as a non-refundable deposit at checkout.
The final balance will be due at Farinolio on the night of the event.
To enhance the communal dining experience, guests will be seated at a large communal table, just like we do in Italy. This allows for a convivial atmosphere where new friendships can be forged and old ones can be cherished. If you are signing up with other friends and would like to be seated together, please let us know by sending an email to laura@farinolio.com. We will do our best to accommodate your requests and ensure that you can fully enjoy the evening with your loved ones.