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(SOLD OUT) COOKING CLASS: ITALIAN DESSERT

ITALIAN DESSERT CLASS

 

Join us for an enchanting Italian Dessert Class where you'll master the art of crafting exquisite traditional Italian desserts, ensuring you dazzle your guests and make you a true Italian host! As you create delectable treats, indulge in a complimentary bruschetta bar, a tempting charcuterie board, and complimentary vino. Elevate your hosting skills and savor the sweet taste of Italy!

We will prepare:

- Mele di Nonna Renata: Baked stuffed apples with chocolate and hazelnuts

- Tiramisu: traditional tiramisu with espresso and mascarpone cream

- Rotolo pasta biscotto: vanilla sponge cake roll filled with ricotta cream, chocolate and pistachios

- Crema di Nutella: nutella cream perfect for filling cakes or simply use it over toasts

PRICE PER PERSON: $120


$20 per person will be charged as a non-refundable deposit at checkout.
The final balance will be due at Farinolio on the night of the event.