CULINARY EXPERIENCE WITH ACETAIA GIUSTI 

TRADITIONAL BALSAMIC VINEGAR OF MODENA

Come meet Stefano Sordini, brand ambassador of Acetaia Giusti, Italy’s oldest balsamic vinegar producer!

Since the seventeenth century, the Giusti family has been producing Balsamic Vinegar, passing down a recipe that creates a complex harmony of flavors and a product of excellence, appreciated all over the world. 

Today, after 17 generations, Claudio, Francesca and Luciano continue with dedication and enthusiasm to produce and distribute this extraordinary product, which has contributed to the great history of Modena and its people.

Aceto Tradizionale di Modena Giusti was also featured on one episode of Stanley Tucci's show ‘’Searching for Italy”

Come learn all the secrets of this historical Acetaia and savor unique specialties made with aged balsamic vinegar!

****This is not a cooking class. It’s a balsamic vinegar tasting and aperitivo party with Italian bites made with Giusti Balsamic Vinegar of different aging****

Menu:
Le sorprese: Chef’s bites
Schiacciata: Tuscan schiacciata bread with prosciutto di Parma, fresh strawberries, mozzarella & balsamic vinegar di Modena
Insalatina fresca: Arugula salad with pears, parmigiano Reggiano, walnuts & balsamic vinegar di Modena
Pollo: Roasted chicken bites with honey and balsamic vinegar glaze
Risotto: Parmigiano Reggiano risotto with balsamic vinegar di Modena

The price per person is $50

$20 per person will be charged as a non-refundable deposit at checkout.

The final balance will be due at Farinolio on the night of the event.

SOLD OUT