Calling all young foodies and kitchen adventurers! Get ready to embark on an epic culinary journey at our Teen Italian Cooking Classes!
Step into the world of mouthwatering Italian cuisine, where flavors burst and traditions come alive. Led by our amazing chefs, Laura and Paola, this isn't your average cooking class. It's a chance to unleash your inner chef and explore the vibrant and delicious world of Italian cooking!
KIDS ONLY
Prepare to dive into a hands-on experience that will leave you hungry for more. From homemade pasta to savory sauces, you'll learn the secrets behind authentic Italian recipes that have been passed down through generations. But it's not just about cooking. Our classes are a celebration of Italian culture and its rich food heritage. You'll discover the stories behind each dish, the regional variations, and the fascinating traditions that make Italian cuisine so special.
To kick off each class, we will indulge in a delightful Italian merenda, or snack, consisting of freshly squeezed orange juice, schiacciata bread topped with cheese and prosciutto, and a refreshing fruit salad. This way, our aspiring Chefs will experience a true Italian tradition before diving into their cooking adventure.
The best part? You get to take your creations home! Show off your culinary prowess to your family and friends as you impress them with your delicious Italian masterpieces.
So, whether you're a budding chef or just love to experiment with flavors, our Teen Italian Cooking Classes are the perfect place to learn, create, and have a blast! Join us for an unforgettable experience that will forever ignite your passion for cooking and leave you craving more Italian goodness. We can't wait to see you in our kitchen, ready to whip up some culinary magic!
***We kindly request that participants with allergies or dietary restrictions inform us prior to registering for the class. This will allow us to assess whether our cooking classes can accommodate their specific needs. If we are unable to accommodate a particular allergy or dietary restriction, we will provide alternative recommendations for classes or programs that may be more suitable. Our priority is to create a positive and inclusive environment for all participants***
We appreciate your understanding and cooperation regarding our policy on allergies and substitutions.
MENU:
Insalata: Salad with broccoli, bell peppers, roasted red onion and homemade crostini (hands-on)
Pasta Fresca: Fresh tagliatelle with amatriciana sauce (hands-on)
Mele arrosto: Roasted apples with cinnamon and chocolate sauce (hands-on)
The price per kid is $60
$20 per kid will be charged as a non-refundable deposit at checkout.
The final balance will be due at Farinolio on the day of the event.